In Swedish
What we do
Antibiotics
SVA’s role in Swedish work against antibiotic resistance
SVA’s role in Swedish work against antibiotic resistance
Antimicrobial resistance
Antimicrobial resistance
Antibiotic use for animals in Sweden
Antibiotic use for animals in Sweden
Svarm – resistance monitoring
Svarm – resistance monitoring
Swedres-Svarm reports
Supplementary material
SvarmIT
SvarmPat
EURL-Campylobacter
ITP: Healthy livestock – safe food
About the ITP
About the ITP
Content and structure of the ITP
Content and structure of the ITP
The change projects – summaries and results
The change projects – summaries and results
Change projects on antimicrobial use, resistance and residues
Change projects on disease prevention and control
Change Projects on disease surveillance
Change projects on food safety
Change projects on the milk value chain
Change projects on One Health
Animal Health
Cattle
Cattle
Cattle Health
About us
Contact SVA
Procurement and Invoices
Press and Media
Services and products
Publications
Research
Researchers
International Collaboration
In Swedish
Research
Are Swedish pigs a source of foodborne STEC infection?
Are Swedish pigs a source of foodborne STEC infection?
Photo: Pascal Debrunner / Unsplash
Project summary is only available in Swedish
