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Standards

International standards for Campylobacter detection and enumeration

ISO

EN ISO 10272-1:2017. Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method

EN ISO 10272-2:2017. Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique

EN ISO 17995:2005. Water quality - Detection and enumeration of thermotolerant Campylobacter species

NMKL

NMKL 119, 3rd ed 2007. Thermotolerant CAMPYLOBACTER.
Detection, semi-quantitative and quantitative determination in foods and drinking water.

Last updated : 2017-11-08